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關於steamed string bun 在 Michelle 米雪兒奇幻樂園 Facebook

關於steamed string bun 在 Cooking with Dog Youtube
關於steamed string bun 在 Helen's Recipes (Vietnamese Food) Youtube

關於steamed string bun 在 Pin on Making Dim Sum at Home - Pinterest 的評價

steamed string bun 在 Michelle 米雪兒奇幻樂園 Facebook 八卦

2018-07-13 11:48:13 有 44 人按讚

上上週日與朋友們相約來到了位於舊金山 Chinatown 的迎賓閣 Great Eastern Restaurant 吃港式飲茶！

舊金山附近的港式飲茶選擇相當豐富
目前最喜歡的是 Daly City 的鯉魚門
另外舊金山市區的俏龍軒 Dragon Beaux、穗香小館 Hong Kong Lounge、景成 City View Restaurant 也都很不錯。

迎賓閣週末上午的 Dim Sum 時段提供訂位
對朋友們聚會來說方便不少。
因為現場真的是滿滿的人潮
如果沒有訂位看起來至少要等半小時一小時以上。

六個人一共點了非常多份餐點
如下：
Mushroom Pork & Shrimp Dumplings 花菇燒賣 $5.2
Steamed Spareribs 豉椒蒸排骨 $5.2
Steamed Chicken Claws 豉椒蒸鳳爪 $5.2
Shrimp Dumplings 冬筍鮮蝦餃 $5.2
Snow Pea Sprouts & Shrimps Dumplings 豆苗鮮蝦餃 $5.2
Cilantro Shrimp Dumplings 鮮蝦香西餃 $5.2
Steamed Shanghai Pork Dumpling 半湯小籠包 $5.2
Steamed Custard Bun with Egg Yolk 流沙包 $5.2
2x Baked Egg Custard Bun 菠蘿奶皇包 $4.5
2x Pot Sticker 生煎鍋貼 $5.2
Eggplant Stuffed with Shrimp Paste 百花釀茄子 $5.2
Rice Noodle Roll Stuffed with BBQ Pork 叉燒腸粉 $5.5
Rice Noodle Roll Stuffed with Vegetarian 上素齋腸粉 $5.5
Roast Duck 明爐火鴨 $8.95
Sauteed String Beans with XO Sauce XO 醬四季豆 $8.95

整體來說
每一道都有一定的水準
而且 CP值滿高的
其中讓我印象最深刻的是明爐火鴨跟叉燒腸粉
但每次吃 Dim Sum 我必點的豉椒蒸鳳爪與流沙包還是鯉魚門最好吃。
不過如果不想要開太遠的車
或是考慮到不想排隊可以訂位的話
很推薦可以嘗試看看迎賓閣唷~

Great Eastern Restaurant

Yelp: https://www.yelp.com/biz/great-eastern-restaurant-san-francisco

Tags: steamed string bun

Michelle 米雪兒奇幻樂園

About author

我是米雪兒這是我的夢想小天地。在這個奇幻樂園裡，跟大家分享一切生活的美好! 這是我的部落格: http://michellehsieh05.pixnet.net/blog Instagram: michellemarglo0525 聯絡信箱：[email protected]

Michelle's Blog Travel and Food Blogger in USA especially in Bay Area.

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steamed string bun 在 Cooking with Dog Youtube 的評價

By Cooking with Dog

2015-03-28 08:05:33 有 391,744 人看過有 8,464 人喜歡

How to Make Rice Burgers https://cookingwithdog.com/recipe/rice-burgers/ ライスバーガーの作り方字幕表示可材料(日本語)↓ (serves 2)
200g Steamed Rice (7.1 oz) (1 rice bun: 50g/1.8 oz)
1 tsp Potato Starch
Sesame Oil
Soy Sauce

100g Thin Beef Slices or substitute: pork or chicken (3.5 oz)
20g Carrot, cut into thin strips (0.7 oz)
20g String Bean Pods, sliced diagonally (0.7 oz)
40g Onion, sliced into thin wedges (1.4 oz)

Vegetable Oil
Teriyaki Sauce (Approx. 2 tbsp)
Salt
Pepper
½ tsp Sake

Toasted White Sesame Seeds
Green Leaf Lettuce
2 Hamburger Wrappers or waxed paper

This video was sponsored by JETRO, an organization promoting Japanese products overseas. To learn more about new Japanese food products check here: http://www.japanfoodshowcase.com/

You might also enjoy ...
Choux Creme (Cream Puffs)
https://youtu.be/kYHGO4rvelo
Teriyaki Chicken Sandwich
https://youtu.be/PUZZAmNXF-0

http://youtube.com/cookingwithdog
http://facebook.com/cookingwithdog
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http://twitter.com/cookingwithdog
http://vine.co/cookingwithdog

※字幕を表示するには動画下部にある [字幕] アイコンをクリックして下さい♪

＜材料＞2個分
ごはん：200g(50gx4)
片栗粉：小1
ごま油
しょう油

牛肉薄切り（切り落とし使用）（豚、鶏でも）：100g
人参（2〜3㎜の細切り）：20g
さやいんげん（斜めに細切り）：20g
玉ねぎ（薄い櫛形切り）：40g

サラダ油
照り焼きソース：約大2
塩・コショウ
酒：小1/2

炒り白ごま
グリーンリーフ
バーガー用袋またはワックスペーパー：2枚

Music courtesy of Audio Network

Cooking with Dog

About author

Cooking with Dog is a YouTube cooking show featured by a canine host Francis and a mysterious Japanese Chef whose real name is not disclosed. While Chef cooks a variety of popular dishes in Japan, Francis calmly sits next to her and narrates the recipes step-by-step in English. He sometimes gets sleepy and closes his eyes but don't worry, you will still hear his voice. The show started in September, 2007. Now it has more than 280 episodes and currently publishes a video every weekend. Enjoy Chef's authentic Japanese cooking skills and Francis' exotic Japanese accent. クッキング・ウィズ・ドッグは犬のホスト、フランシスと謎の女性シェフが出演するYouTubeチャンネルだよ。シェフは日本で人気の様々な料理を実演して、フランシスはおとなしく隣に座ってレシピを分かりやすく英語で説明するんだ。彼は時々眠くなって目を閉じてしまうこともあるけど心配しないで！ちゃんと解説はするよ。2007年9月に始まったこのチャンネルは今では280以上のレシピがあって、週末に新しい動画を公開しているよ。シェフの本格的な日本料理のテクニックとフランシスの特徴的な日本語訛りの英語を楽しんでね。

steamed string bun 在 Helen's Recipes (Vietnamese Food) Youtube 的評價

By Helen's Recipes (Vietnamese Food)

2018-08-15 22:58:00 有 18,427 人看過有 648 人喜歡

This recipe is in my "Simply Pho" Cookbook https://amzn.to/2vQtSCU
►Ingredients:
1 tofu block, cut into ½ inch (1cm) thick steaks and wrapped in paper towels to remove the moisture
1 cup vegetable oil
1 carrot, julienned
1 teaspoon sugar
1 tablespoon vinegar
2 tablespoon minced scallion (white part only)
2 ounces (57g) dried woodear mushroom, soaked 15 minutes in hot water to rehydrate and cut into ¼ inch (1/2 cm) strips
1 1/2 teaspoon sugar
1 tablespoon vinegar
1 teaspoon mushroom seasoning powder
¼ teaspoon salt
10 scallions, green part kept whole and rinsed
2 sweet potatoes, steamed and cut into sticks in size of French fries
3 ½ ounces (100g) vegan ham, cut into sticks in size of French fries
3 1/2 ounces (100g) fresh herbs like mint, basil and perilla
7 ounces (200g) fresh rice vermicelli
1 pound (450g) mustard greens, rinsed

Sauce
4 tablespoon fermented soy bean sauce (Tương bần, or tương Cự Đà)
4 teaspoon sugar
1 tablespoon peanut butter
½ cup water
4 tablespoon roasted sesame
1 teaspoon minced chili

Directions
1. Fill a frying pan with 1 inch (2.5 cm) of vegetable oil and heat until bubbles appear around a chopstick standing into it (Oil temperature is about 375°F or 180°C).). Gently slide in the tofu steaks and fry till golden brown on both sides. Then remove and place on paper towel to drain off the excess oil. Let cool completely and cut into long sticks to the thickness of ¼ inch (1/2 cm)
2. In a bowl, combine half the julienned carrot with 1 teaspoon sugar and 1 tablespoon vinegar. Mix well and set aside.
3. Heat 2 tablespoon vegetable oil in a wok and sauté half the minced scallions (white part) till golden brown. Add the rest of the carrot and sauté for 1 to 2 minutes until soft. Then add the woodear mushroom, ½ teaspoon each of sugar and mushroom seasoning, and ¼ teaspoon salt. Stir well. Then add the tofu and toss to combine. Take off the heat and let cool.
4. Bring a saucepan of water to a rolling boil. Quickly blanch the green part of scallions for 30 seconds or until wilted. Transfer to a large bowl filled with ice water to stop the cooking process and maintain the green color. Drain and set aside
5. Arrange all fillings ready at the rolling station: the stir-fry, sweet potatoes, fresh herbs, vegan ham and rice vermicelli. Remove the thick part of the mustard leaf stems. Place one leaf on a flat surface witht the dark side facing down. Place a bit of each filling ingredient on top and roll it up. Use one leaf of the blanched scallion as a string to tie up the roll nicely. Repeat until finish. Place the rolls parallel to each other and trim off the rim to make them even in size.
6. To make the sauce, heat 1 tablespoon vegetable oil in a small saucepan and sauté the rest of the minced scallion (white part) till fragrant. Add the fermented soy bean sauce, sugar, peanut butter and water. Stir well and simmer for 1 to 2 minutes until smooth and thickened. Transfer to a serving bowl. Add the roasted sesame and mix well. Top with the minced chili for more heat and color.

►Full recipe | Xem công thức đầy đủ : https://helenrecipes.com
►GET MY COOKBOOKS | Đặt mua sách nấu ăn của Helen http://helenrecipes.com/cookbook/
►Subscribe for NEW VIDEO EVERY FRIDAY (Turn on the BELL icon to get notified for new uploads) | Đăng ký kênh & ấn vào chuông để nhận thông báo khi có video mới: https://bit.ly/36S0p0I
►Items in my kitchen: www.amazon.com/shop/helenrecipes
Các sản phẩm trong bếp nhà Helen: https://shopee.vn/m/Helenrecipe
►My Instagram: http://instagram.com/helenrecipes/
►Facebook | Cập nhập ý tưởng nấu nướng mỗi ngày https://www.facebook.com/Helenrecipes
►Support on Patreon https://www.patreon.com/helenrecipes
►Some of your favorites | Các video được yêu thích nhất:
Best ever Pho Recipe | Phở: https://youtu.be/EpRBxau3ou0
Original Bun Bo | Bún Bò Huế: https://youtu.be/4222YFNqDP8
Vietnamese Baguette | Bí Kiếp Bánh Mì Gia Truyền: https://youtu.be/Dz9r3vNRxPA
Cooking with Grandma | Vào Bếp cùng Ngoại: https://youtu.be/UkZL4Dkjqpg
All Vietnamese desserts | Các món tráng miệng https://bit.ly/3rAMEvn
Everyday family meals | Bữa cơm gia đình https://bit.ly/3jzuiZ0

Music from Youtube music library
#HelenRecipes #vietnamesefood #vietnameserecipes

HelenRecipes vietnamesefood vietnameserecipes

Helen's Recipes (Vietnamese Food)

About author

This channel helps you cook Vietnamese Food in the easiest, fastest and most authentic way. New video every Friday at 10pm Vietnam Time (7am PST) About me: I grew up in Vietnam and spent 11 years in Singapore and Germany for higher education and work. I started this channel in 2011 in Germany and have been consistently producing new cooking tutorials for this channel every week. Since 2014 I have relocated back to live in Vietnam. Business contact: helenlethefoodie(at)gmail.com

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Shop for Lekue Steamed Bread Bun Cooker. Microperforated Steamer For Creating Steam Buns, Brown online at an affordable price in Ubuy Nigeria.

#70. Marvelous single hopper stuffed bun making machine At ...

2023 Hot Sale Automatic Steam Bun Stuffed Making Machine Single Filling Hopper Momo Making Machine. $1,200.00 ... 630mm string hopper machine wholesale.

#71. Pumpkin Bread Rolls - Domestic Gothess

To shape the buns using string, take a long piece of string and find the ... I don't recommend boiling or steaming the pumpkin rather than ...

#72. Cute Fruit, Vegetable Steam Dough, Buns(Baozi) Recipes ...

They will be enjoying the food made by themself. Cute Steam Buns. This easy edible dough recipe is fun and you can make it right at home! Play ...

#73. Menu @ Spring - Chuan Cafe

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#74. Chinese Steamed Buns (Mantou Recipe)

Those stuffed steamed buns are called Baozi in Chinese (Bao Buns) and those without fillings are called as mantou. Mantou(馒头) is a basic ...

#75. London Steamed Bun Lovers Get a Second Chance to ...

Taiwanese bun house Bao opens a new branch in a bid to cut some of ... Chinese snacks and steamed buns, along with new sharing dishes.

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#78. Dim Sum Go Go Menu - New York, NY Restaurant

Steamed Chinese roast pork (char siu) wheat flour buns ... Sautéed string beans and preserved vegetable with sambal sauce. Served with white rice.

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#84. Cute Chicken-Shaped Chinese Steamed Buns "Karaage Kun ...

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#86. Recipe: Steamed Pork Bun/Bak Pau/大肉包 - Leon & Linda

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#88. BBQ PORK /CHAR SIU, STEAMED (ROYAL GOURMET)

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#93. Cardboard-bun incident serves up more distaste for China

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#94. Gourmet recipe - Yangxian jujube cake steamed bun

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#95. Emperor Steamed Bun - My Little Space

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#96. Broadway - Peaceful Restaurant

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